My kids love to come home form school and grab the chicken taco meat from the fridge and make hard or soft tacos. Its a lot healthier than other snacks they would choose and it is simple to make with this great shortcut I use.
1 Rotisserie Chicken (already made from your grocery store)
For the Taco Seasoning:
2 tablespoons onion powder
2 tablespoons garlic powder
1 tablespoon chili powder
1 teaspoon dried oregano
1 teaspoon cayenne pepper
1 teaspoon ground cumin
Kosher salt and freshly ground black pepper
Mix together seasoning and store in a baggie or plasticware. Shred meat of chicken in a bowl, add 1/4 of olive oil and half of the taco seasoning (or more or less to taste), mix together and there you have it 2 cups or more of taco seasoned chicken for soft or hard tacos, taco pizza or chicken enchiladas.
Picture Courtesy of Food Network